The Italian Food Magazine is aimed at spreading the knowledge of Italian food, beverage and wine on global markets through articles, interviews and the tale of the unique stories of Italian manufacturers. A special focus is set on products, with dedicated showcases and a special focus on the latest market trends a product launches.
On the cover of this month's issue is Paolo Nesi of the L'Opera Group
Read the latest issue of the Italian Food Buyers Guide here: https://www.tespi.net/.../TheItalianFoodMagazineMarzo2023...